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Buffalo Ranch Chicken Tater Tot Casserole

Buffalo Ranch Chicken Tater Tot Casserole - featured image

This easy, kid-friendly casserole combines spicy buffalo chicken, creamy ranch, gooey cheese, and crispy tater tots for the ultimate comfort food dinner. It’s quick to assemble, crowd-pleasing, and perfect for busy weeknights or casual gatherings.

Ingredients

Scale
  • 2 1/2 cups cooked chicken, shredded (rotisserie or leftover chicken)
  • 1 cup buffalo wing sauce
  • 3/4 cup ranch dressing
  • 1 1/2 cups shredded cheddar cheese
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup sliced green onions (optional)
  • 1/2 cup diced celery (optional)
  • 3 cups frozen tater tots
  • 1/2 cup shredded cheddar cheese (for topping)
  • 1/4 cup crumbled blue cheese (optional, for topping)
  • Fresh chopped parsley (for garnish)
  • Extra buffalo sauce or ranch for drizzling (optional)

Instructions

  1. Preheat your oven to 400°F (200°C). Lightly spray a 9×13-inch baking dish with nonstick cooking spray.
  2. In a large bowl, whisk together the buffalo wing sauce and ranch dressing until smooth.
  3. Add the shredded chicken, diced celery, and sliced green onions (if using) to the bowl. Stir until the chicken is well coated.
  4. Mix in 1 1/2 cups shredded cheddar cheese and 1/2 cup shredded mozzarella cheese until evenly distributed.
  5. Spread the chicken mixture evenly in the prepared baking dish.
  6. Arrange the frozen tater tots in a single layer over the chicken mixture.
  7. Sprinkle 1/2 cup shredded cheddar cheese and 1/4 cup crumbled blue cheese (if using) evenly over the tater tots.
  8. Bake for 35-40 minutes, until the tater tots are golden and crispy and the cheese is bubbling around the edges.
  9. Remove from the oven and let the casserole rest for 5-10 minutes.
  10. Garnish with fresh parsley and drizzle with extra buffalo sauce or ranch if desired. Cut into squares and serve hot.

Notes

For a gluten-free version, use certified gluten-free tater tots and ranch dressing. Adjust the spice level by using less buffalo sauce or more ranch. You can prep the chicken mixture ahead and refrigerate until ready to bake. Let the casserole rest before serving for easier slicing. Swap in leftover turkey, use different cheeses, or add extra veggies like corn or bell peppers for variety.

Nutrition

Keywords: buffalo chicken, tater tot casserole, kid friendly, easy dinner, comfort food, ranch, cheesy casserole, weeknight meal, game day, crowd pleaser