These chewy coconut lime thumbprint cookies bring a burst of tropical sunshine with a perfect balance of tangy lime and sweet coconut, ideal for summer treats.
If dough is too soft to handle, chill in the fridge for 15 minutes before shaping. Rotate baking sheet halfway through baking for even browning. Avoid overbaking to keep cookies chewy. Toast shredded coconut for extra flavor if desired. Fresh lime zest and juice are essential for best flavor. Press thumbprints gently to avoid cracking or overflow of filling.
Keywords: coconut lime cookies, thumbprint cookies, chewy cookies, tropical cookies, summer dessert, lime curd cookies