Soft, chewy cookies with a warm blend of cinnamon and subtle coffee, rolled in powdered sugar for a classic crinkle look. Quick to make and perfect for cozy gatherings or an afternoon treat.
Double-coat dough balls in powdered sugar for dramatic crinkles. Use room temperature eggs and butter for best texture. For gluten-free, use a 1:1 gluten-free flour blend. Dough can be frozen before baking. Add mini chocolate chips or nuts for variation.
Keywords: cinnamon coffee cookies, crinkle cookies, easy dessert, homemade cookies, coffee cookies, cinnamon cookies, holiday cookies, chewy cookies