Classic Refreshing Moscow Mule Recipe Easy Homemade Copper Mug Drink
A classic Moscow mule cocktail featuring vodka, spicy ginger beer, and fresh lime juice served in a chilled copper mug for a refreshing and invigorating drink.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Cocktail
- Cuisine: American
Ingredients
Scale
- 2 ounces (60 ml) vodka
- 4 to 6 ounces (120 to 180 ml) ginger beer
- 1/2 ounce (15 ml) fresh lime juice
- Lime wedge for garnish
- Ice cubes (large cubes preferred)
- Mint leaves (optional, for garnish)
Instructions
- Chill your copper mug in the freezer for 10–15 minutes.
- Cut a fresh lime in half and squeeze out 1/2 ounce (15 ml) of juice using a citrus juicer or reamer.
- Pour 2 ounces (60 ml) of vodka into the chilled copper mug.
- Add the freshly squeezed lime juice over the vodka.
- Fill the mug to the top with large ice cubes (about 1 cup or 240 ml).
- Slowly pour 4 to 6 ounces (120 to 180 ml) of ginger beer over the ice.
- Gently stir with a bar spoon or stirrer to combine without losing carbonation.
- Garnish with a lime wedge on the rim and optionally a few fresh mint leaves.
Notes
Use fresh lime juice for best flavor. Choose a quality ginger beer with real ginger punch. Chill the copper mug beforehand to keep the drink colder longer. Stir gently to preserve carbonation. Large ice cubes melt slower and prevent dilution. Avoid shaking the cocktail.
Nutrition
- Serving Size: 1 classic Moscow mul
- Calories: 150170
- Carbohydrates: 1520
Keywords: Moscow mule, vodka cocktail, ginger beer, lime, copper mug, refreshing drink, easy cocktail