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Crispy Cast Iron Pizza Crust Recipe Easy Steps for Perfect Crunch

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This recipe delivers a quick and easy homemade pizza crust with a perfect crispy bottom and chewy interior using a cast iron skillet. Ideal for weeknight dinners, it requires simple pantry ingredients and no fancy equipment.

Ingredients

Scale
  • 2 cups (240g) all-purpose flour
  • 1 teaspoon active dry yeast
  • 3/4 cup (180ml) warm water (around 110°F / 43°C)
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 2 tablespoons olive oil

Instructions

  1. Activate the yeast: In a mixing bowl, combine warm water, sugar, and active dry yeast. Stir gently and let sit for 5–10 minutes until foamy.
  2. Mix the dough: Add flour and salt to the yeast mixture. Stir in olive oil and combine until a shaggy dough forms.
  3. Knead the dough: Turn dough onto a floured surface and knead for 5-7 minutes until smooth and elastic.
  4. First rise: Place dough in a lightly oiled bowl, cover, and let rise in a warm spot for about 1 hour or until doubled in size.
  5. Preheat the skillet: Warm cast iron skillet over medium heat until hot but not smoking.
  6. Shape the dough: Punch down dough and stretch or roll into a 10-inch circle.
  7. Cook the crust: Drizzle olive oil in skillet, place dough in skillet, and cook over medium heat for 3-5 minutes until bottom is golden and crisp.
  8. Add toppings: Remove from heat and spread sauce, cheese, and toppings evenly.
  9. Finish in oven: Transfer skillet to preheated oven at 475°F (245°C) and bake for 8-12 minutes until cheese is melted and edges are golden.
  10. Serve: Let cool for a minute or two before slicing.

Notes

Do not rush the dough rise for best texture. Preheat skillet well to achieve a crispy crust. Use medium heat to avoid burning. Handle dough gently and avoid overloading with wet toppings to prevent sogginess. For extra char, finish under broiler for 1-2 minutes watching closely.

Nutrition

Keywords: pizza crust, cast iron skillet, crispy pizza, homemade pizza, easy pizza crust, quick pizza dough

Find it online: https://magnetmeal.com/crispy-cast-iron-pizza-crust-recipe-easy-steps-for-perfect-crunch/