Golden, crispy, and bursting with savory ranch flavor, these ranch chicken thighs are a quick, kid-friendly dinner that comes together in just 30 minutes. With a handful of pantry staples, you’ll have juicy, flavorful chicken that’s sure to please even picky eaters.
For gluten-free, swap all-purpose flour with a 1:1 gluten-free blend or rice flour. For extra crispiness, bake chicken on a wire rack set over a baking sheet. You can use boneless, skinless thighs (reduce bake time by 5 minutes) or make in the air fryer at 400°F for 18-20 minutes, flipping halfway. Let chicken rest before serving for juicier results.
Keywords: ranch chicken thighs, easy chicken dinner, kid-friendly, weeknight dinner, crispy chicken, ranch seasoning, skillet chicken, oven baked chicken, gluten-free option